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Our wine list would be nothing without our versatile and eclectic dining menu of upscale nouveau-American comfort food using fresh market ingredients. We offer something for every appetite, from a la carte artisan cheeses and charcuterie to imaginative small plates to innovative entrée-sized large plates to desserts. Sidle up to the bar and enjoy one of our delicious housemade flatbreads, take your date upstairs and lose yourself in a multi-course meal while enjoying our breathtaking view of the Chicago skyline, or come in late-night and appease your sweet tooth with our decadent chocolate fondue. The possibilities are endless, the flavors are sublime, and our educated waitstaff will find you the perfect dish to pair with your wine (or the other way around...).
Kitchen Hours: Monday through Wednesday 5pm-10pm Thursday through Saturday 5pm-12am
menu
Click on the menu above to view a PDF of our current dining menu.
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Executive Chef Marc Kuchenbecker




